Items where Author is "Sari, Ratna Puspita"

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Sari, Ratna Puspita (2024) PENGARUH KONSENTRASI DAN LAMA FERMENTASI TERHADAP PH DAN KADAR ASAM LAKTAT YOGHURT SARI BUAH MANGGA PODANG SEBAGAI BAHAN PEMBELAJARAN BIOLOGI SMA. Undergraduate thesis, Universitas Nusantara PGRI Kediri.

This list was generated on Sat Dec 21 10:28:30 2024 UTC.
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