LC MS Determination of Java Ginseng (Talinum paiculatum) Ginsenoside

SANTOSO, AGUS MUJI LC MS Determination of Java Ginseng (Talinum paiculatum) Ginsenoside. 3rd INTERNATIONAL BIOLOGY CONFERENCE, 3 (1). pp. 3-6. ISSN ISBN 978-979-97316-5-4

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Official URL: https://repository.its.ac.id/70547/1/proceeding%20...

Abstract

This plant roots was used traditionally by boiling or brewed. However, the types of ginsenoside Java ginseng are unclear.LCMS was conducted to determine of ginsenoside type in both of hot water extract and ethanol extract. Both of hot water and ethanol extractwas rich of ginsenoside K, Rg2, Rg3, Rf, Rd, Re, Ro, Rb2, Rb3, Rc, and Rb1. Ginsenoside Rb1, Rb2, Rb3, Rc,and Rg1 are bioactive compound most commonly found both of hot water and ethanol extract. . This shown that root steaming also contains ginsenoside even with low levels

Item Type:	Article
Subjects:	100 Mathematics and natural science > 113 Biology (and general biotechnology)
Divisions:	Fakultas Ilmu Kesehatan dan Sains > S1-Pendidikan Biologi
Depositing User:	Agus Muji Santoso
Date Deposited:	10 Jan 2022 08:56
Last Modified:	10 Jan 2022 09:24
URI:	http://repository.unpkediri.ac.id/id/eprint/4275

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